It’s no secret that leafy greens play a vital role in one’s diet and that they are necessary for a healthy lifestyle. But sometimes eating salads and cooking broccoli to incorporate greens everyday can get a little old and routine… Here are 6 ways you can incorporate greens in your diet without saying ‘blah’….
Banana Mango Green Smoothie Bowl
Smoothies and smoothie bowls are a great way to sneak some greens into an otherwise sweet breakfast.
Sweet Potato Kale Hash
Toss some greens into an easy hash and top with a tofu scramble for vegan breakfast excellence.
Vegetable Fried Rice With Spinach
Another easy way to get more greens is to include them in simple stir fries and veggie dishes, like this fried rice.
Super Green Chia Pudding
Yes, you can even add greens to chia pudding—give it a try!
Toast With Radishes + Dandelion Greens
When in doubt, put it on toast. This recipe starts with a base of herbed sunflower-seed spread and tops it with sautéed dandelion greens, edamame, and radishes for the perfect spring toast.
Swiss Chard Wraps With Thai Chicken
Lower maintenance than collard greens, Swiss chard makes great wraps for this Thai Sweet Chili Chicken with Peanut Sauce.